From Field to Freezer: The Pursuit of Perfect Flavour
Mama Dolce is committed to sustainability, offering plant-based ice cream crafted with the highest quality, ethically sourced ingredients. From selecting the finest produce to ensuring eco-friendly production methods, we prioritise environmental and social responsibility at every stage. We collaborate with suppliers who share our values of fair trade, ethical sourcing, and sustainability, ensuring that every scoop is not only delicious but also responsibly made.
Ethical Farming: Exceptional Flavours
At Mama Dolce, we’re proud to partner with suppliers who embrace ethical farming practices and fair trade principles. By working directly with these incredible farmers, we ensure that every ingredient in our plant-based ice cream is sourced responsibly, supporting both the environment and local communities. Together, we create delicious treats that not only taste good but are also a step towards a more sustainable and fair food system.
Behind the Scoop: A Glimpse into Our Allergen-Free Process
We are committed to manufacturing a product that is safe for everyone to eat whether they have allergies or not. Each one of our products is sourced in strict compliance with our allergen-free requirements. All of our ice creams are made in a completely nut-free environment.
Each one of our products batch tested to ensure that the product is clear of the allergens stated on the tub. We are now Kosher certified and Halal suitable. If you have any questions at all, please feel free to contact us.
